
Peanut Butter Reese’s Donut Sandwiches are for everyone who lives for that rich peanut butter chocolate duo This over the top treat is a mashup of tender chocolate glazed donuts a smooth peanut butter cheesecake filling and crunchy Reese’s cup pieces Each bite is all about that dreamy mix of creamy and crunchy with just enough sweetness to make any celebration feel extra special
Ever since I made these for a family movie night they have become the unofficial birthday request in our house The first bite is always all smiles
Ingredients You’ll Need
- Chocolate glazed donuts: act as the base Look for bakery fresh donuts with a thick chocolate topping for best results
- Creamy or chunky peanut butter: brings that classic peanut flavor Go for a natural style for extra nuttiness or standard creamy for smoothness
- Softened cream cheese: makes the filling rich and tangy Let it come to room temperature so it blends easily
- Powdered sugar: adds sweetness without making the filling gritty Seek out fine powdered sugar for a silky texture
- Pure vanilla extract: deepens and rounds out the flavor Choose real extract over imitation for the best taste
- Crushed Reese’s cups: add that iconic chocolate peanut butter crunch Coarsely chop them for bigger chunks in every bite
- Milk: thins out the drizzle making it easier for that satisfying finish Use whole milk for extra creaminess in your drizzle
Step-by-Step Instructions
- Prepare the Cheesecake Filling:
- Using a mixer beat cream cheese powdered sugar and vanilla until everything is completely smooth Fold in the crushed Reese’s cups to evenly distribute the chocolate peanut butter crunch through the filling Cover the bowl and refrigerate for at least 30 minutes to allow the filling to firm up and deepen in flavor
- Assemble the Donut Sandwiches:
- Take each chocolate glazed donut and slice it horizontally through the middle to create a top and bottom Carefully spread a layer of peanut butter across the bottom half of each donut making sure to reach the edges Pipe or spoon a generous amount of the chilled cheesecake filling over the peanut butter layer and gently place the top donut half over the filling Press lightly so the filling spreads evenly
- Make the Peanut Butter Drizzle:
- In a small microwave safe bowl combine peanut butter and milk Microwave for about 15 to 20 seconds until the peanut butter is just softened Stir the mixture until completely smooth and pourable
- Finish and Serve:
- Drizzle the warm peanut butter mixture across the donut sandwiches for an extra burst of flavor Top with more crushed Reese’s cups or chopped peanuts for added crunch These are at their best right away but chilling will give you a firmer treat

The cream cheese peanut butter combo is my favorite layer It really feels like you are getting cheesecake in sandwich form My nephews always insist on helping with drizzling and end up eating any stray Reese’s bits while we work
Storage Tips
These donut sandwiches keep well in the fridge for up to two days Store them in an airtight container to keep the donuts moist but avoid letting them sit too long as the filling may start to seep into the donut and make it a bit soft If you are making them ahead keep the drizzle separate and add right before serving for the best texture
Ingredient Substitutions
You can swap in other filled or glazed donuts like vanilla or even old fashioned cake donuts If you are not a fan of peanut butter almond or cashew butter make a nice alternative For a lighter version try reduced fat cream cheese and skip the extra drizzle

Serving Suggestions
These shine at birthday parties dessert bars or even as a fun after school snack Cut them into smaller pieces for bite sized treats or stack them on a platter with extra Reese’s cups and peanuts for a show stopping dessert centerpiece
Cultural and Historical Fun
The peanut butter chocolate combo became iconic in America thanks to Reese’s in the nineteen twenties Donut sandwiches are a modern twist and bring together two classic sweets for a dessert that always draws a crowd The best part is the reaction when friends realize they are eating cheesecake and Reese’s inside a donut
Common Recipe Questions
- → Can I use store-bought donuts for these sandwiches?
Yes, store-bought chocolate-glazed donuts work well and save time in preparation.
- → How do I make the peanut butter filling extra smooth?
Ensure the cream cheese is completely softened before mixing; beat well for a velvety texture.
- → What toppings can I add for more crunch?
Try extra chopped peanuts, mini chocolate chips, or additional crushed Reese’s cups for texture.
- → Can I prepare these sandwiches ahead of time?
Yes, assemble and refrigerate them for a few hours. Add the drizzle and any garnishes just before serving.
- → What’s the best way to achieve a neat filling layer?
Use a piping bag for the cheesecake filling to create an even layer between donut halves.
- → Is it possible to use different donut flavors?
Absolutely. Swap chocolate-glazed for vanilla or peanut butter glazed to change up the flavor profile.