Toasted bread gets creamy hummus, bright za’atar, tomatoes, olive oil and crumbly feta for a fresh Mediterranean bite.
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Toasted bread gets creamy hummus, bright za’atar, tomatoes, olive oil and crumbly feta for a fresh Mediterranean bite.
Savory chicken, beans, corn, and cheese baked in foil with zesty salsa for a bold one-pan dinner.
Juicy chicken, garlicky mayo, and melted cheese wrapped in a crisp tortilla for a quick, satisfying meal.
Chicken and Brussels sprouts come together in a sweet chili glaze—quick, balanced, and full of flavor.
Juicy chicken thighs grilled low and slow, finished with a caramelized honey buffalo glaze that’s sweet, tangy, and spicy.
Chicken marinated in apple cider and thyme, grilled until juicy with a caramelized finish and subtle herby sweetness.
Juicy chicken stuffed with roasted red peppers, spinach, and mozzarella, baked until golden and delicious.
Golden salmon fillets coated in sticky honey garlic glaze, ready in minutes for a simple yet impressive main dish.
Tender harissa chicken served over rice, greens, and topped with feta, pickled onions, vinaigrette, and pita.