01 -
In a medium saucepan, add whole milk, white chocolate, vanilla extract, and a pinch of salt if using.
02 -
Place the saucepan over medium-low heat and whisk constantly until the white chocolate is fully melted and the mixture is smooth. Avoid boiling.
03 -
Remove from heat and pour the mixture into mugs immediately.
04 -
Top with whipped cream, white chocolate shavings, or a dusting of cinnamon as desired.