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One-pan farfalle with mushrooms, spinach, and parmesan for a hearty vegetarian meal.

Tender chicken meatballs with ricotta and lemon zest served over garlic spinach orzo in a creamy sauce.

Golden scallops with creamy lime cilantro sauce—quick, flavorful, and elegant.

Golden cutlets with basil, tomatoes, burrata, and balsamic glaze—an elegant, flavorful Italian-style dinner.

Grilled chicken gyros with crisp veggies and cucumber tzatziki in warm pita—fresh, bold Mediterranean flavors.

Crispy potatoes carrots and zucchini roasted with garlic and fresh herbs for a delicious side.

Quick, creamy chicken pasta with sun-dried tomatoes and Parmesan cheese for a comforting dinner.

Big Mac-style sloppy joes with tangy sauce and toasted buns—quick, bold, and family-friendly.

Crispy, cheesy potato bites baked until golden with fresh chives and sour cream.