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Rolled oats with cocoa and peanut butter create a creamy, nourishing breakfast ready for busy mornings.

Flaky croissants, maple-Dijon, crispy bacon, eggs, and cheddar—a gourmet breakfast favorite.

Frozen banana and strawberry blended until thick and creamy, finished with toppings for a vibrant morning bowl.

Blended banana, berries, and Greek yogurt deliver protein-packed, creamy refreshment for any time of day.

Crisp moong dal chilla pancakes with veggies, spices, and fresh herbs—hearty and satisfying.

Eggs, spinach, feta, and sun-dried tomatoes create a flavorful frittata ideal for breakfast or brunch.

Crescent crust topped with savory sausage gravy, scrambled eggs, and a blend of cheeses. Ideal for weekend brunch.

Eggs, potatoes, and cheese wrapped in tortillas with savory sausage gravy—perfect for a cozy Southern-style brunch.

Delicate pastry filled with Nutella, these crescent rolls are quick to prepare for a sweet breakfast or snack.