Monster Mash Brownies Chocolate (Print-Friendly Version)
Fudgy chocolate brownies topped with gooey marshmallows, candy, and festive Halloween sprinkles.
# What You'll Need:
→ Brownie Base
01 -
1 box standard brownie mix, plus water, oil, and eggs as indicated on packaging
→ Mix-Ins and Toppings
02 -
170 grams chocolate chips
03 -
50 grams mini marshmallows
04 -
70 grams candy corn
05 -
25 grams pretzels, broken into small pieces
06 -
35 grams Halloween-themed sprinkles
07 -
25 grams candy eye decorations
# How to Make It:
01 -
Preheat oven as directed on the brownie mix packaging. Prepare brownie batter according to the package instructions using the specified amounts of water, oil, and eggs.
02 -
Fold chocolate chips gently into the prepared batter for even distribution.
03 -
Transfer batter into a greased baking pan and bake as per the brownie mix instructions or until a toothpick inserted in the centre emerges clean.
04 -
Immediately after removing from oven, scatter marshmallows, candy corn, pretzel pieces, and sprinkles in an even layer over the hot surface.
05 -
Return pan to the oven for 3 to 5 minutes, allowing the marshmallows to soften gently.
06 -
Leave to cool completely in the pan. Once cooled, cut into squares and press candy eyes onto each piece for a festive finish.
# Additional Tips:
01 -
Ensure the brownies are thoroughly cooled before slicing to achieve clean squares and prevent toppings from sliding.