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Cozy Crock Pot Angel Chicken

Category: Satisfying Main Dishes for Every Occasion

This dish features tender chicken breasts slowly cooked in a luscious sauce made from cream cheese, golden mushroom soup, and Italian seasoning. The slow cooker gently melds the flavors while the chicken becomes exceptionally soft and infused with creamy, savory notes. Served best over angel hair pasta, the sauce coats each bite with richness and warmth. Whether paired with pasta, rice, or mashed potatoes, the comforting aroma and simple preparation make it a perfect meal for busy days or cozy evenings.

Preparation involves whisking the sauce ingredients until smooth, layering them over the chicken breasts in a slow cooker, and letting the low heat slowly transform simple ingredients into a flavorful, melt-in-your-mouth dish. This approach lets you set it and forget it, freeing up time while delivering delicious results reminiscent of classic home-cooked meals.

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A woman wearing a chef's hat and apron.
Created By Sarah
Last updated on Fri, 12 Dec 2025 16:23:16 GMT
A plate of chicken and noodles. Save
A plate of chicken and noodles. | sarahmeal.com

Crock Pot Angel Chicken is the perfect comfort food when you want something creamy, cozy, and effortless to prepare. This recipe transforms simple chicken breasts into a tender, flavorful dish slow-cooked in a luscious sauce made with cream cheese, golden mushroom soup, and Italian seasoning. It fills your home with a warm, inviting aroma, making it ideal for a relaxed weekend dinner or busy weeknight treat. Serving it over delicate angel hair pasta turns it into a meal that tastes like it took hours without demanding much of your time.

I first made this on a chilly weekend when I needed a fuss-free meal, and now it’s become a regular favorite everyone asks for. The slow cooker does all the work while the flavors deepen beautifully.

Ingredients

  • Boneless Skinless Chicken Breasts: they soak up all the sauce flavors while staying tender
  • Cream Cheese: adds rich creaminess and smooth texture to the sauce
  • Golden Mushroom Soup: brings savory depth and a beautiful golden color
  • Dry Italian Dressing Mix: infuses a fragrant blend of herbs perfectly balanced with minimal effort
  • Butter: enhances richness and helps the sauce meld together seamlessly
  • Chicken Broth: thins the sauce just enough and adds subtle savory notes
  • Angel Hair Pasta: light and delicate, it balances the creamy chicken perfectly opt for good quality for best texture

How To Make the Crock Pot Angel Chicken

Mix the Sauce:
In a medium bowl, whisk together the golden mushroom soup, softened cream cheese, dry Italian dressing mix, melted butter, and chicken broth. Stir until the mixture is smooth and creamy with no lumps remaining.
Prepare the Chicken:
Place the chicken breasts in the slow cooker bottom. Use cooking spray or a slow cooker liner to help prevent the chicken from sticking and to make cleanup easier.
Add the Sauce:
Pour the prepared sauce evenly over the chicken breasts, making sure each piece is fully coated to soak up maximum flavor as it cooks.
Cook Low and Slow:
Cover the slow cooker with its lid and cook on low for five to six hours or until the chicken is fork-tender and cooked through. If you need it faster, cook on high for three to four hours.
Serve and Enjoy:
Once cooked, you can gently shred the chicken or serve breasts whole. Plate it over freshly cooked angel hair pasta and spoon the creamy sauce over generously for a comforting, velvety finish.
A plate of food with chicken and noodles. Save
A plate of food with chicken and noodles. | sarahmeal.com

Storage Tips

Let the dish cool completely before transferring it to airtight containers. It will keep in the refrigerator for three to four days. Reheat gently on the stove or in the microwave adding a splash of broth or milk to loosen the sauce if it thickens too much. For longer storage, freeze in meal-sized portions wrapped well to prevent freezer burn.

Ingredient Substitutions

Chicken thighs can be used instead of breasts for a juicier, more flavorful dish. Cream of chicken or cream of mushroom soup works in place of golden mushroom soup though the flavor will differ slightly. You can switch to reduced-fat cream cheese and low-sodium broth for a lighter version. For pasta alternatives, consider spiralized zucchini or cauliflower rice to keep it low-carb.

Serving Suggestions

Serve this creamy chicken over angel hair pasta for a classic approach paired with garlic bread and a green vegetable like steamed broccoli or a simple salad. It’s equally delicious spooned over mashed potatoes for a rustic meal or served on rice to soak up the sauce. Adding a sprinkle of freshly chopped parsley brightens the final dish nicely.

Common Recipe Questions

→ Can I use chicken thighs instead of breasts?

Yes, chicken thighs can be used and tend to add more richness and flavor due to their higher fat content. Adjust cooking time if needed for tenderness.

→ What can replace golden mushroom soup?

You can substitute with cream of chicken or cream of mushroom soup. Each brings a slightly different flavor but maintains the creamy texture.

→ How can I lighten the dish?

Use reduced-fat cream cheese and low-sodium broth, and serve over spiralized vegetables like zucchini or cauliflower rice instead of pasta.

→ Is it possible to make this in an Instant Pot?

Yes, cooking on high pressure for 10 minutes followed by quick release works well, yielding tender chicken quickly.

→ What type of pasta pairs best?

Angel hair pasta is traditional, but spaghetti, fettuccine, or egg noodles all complement the creamy sauce nicely.

→ Can I prepare it ahead of time?

You can assemble all ingredients in the slow cooker the night before and refrigerate. Allow it to come to room temperature before cooking for even results.

Crock Pot Angel Chicken

Slow-cooked chicken simmered in creamy herbed sauce, perfect over angel hair pasta or your favorite sides.

Preparation Time
15 minutes
Cook Time
300 minutes
Total Duration
315 minutes
Created By: Sarah

Recipe Category: Main Dishes

Level of Difficulty: Simple

Cuisine Style: American

Servings Yield: 4 Portion Size (4 servings)

Diet Preferences: ~

What You'll Need

→ Protein

Ingredient 01 680 g boneless skinless chicken breasts

→ Sauce

Ingredient 02 225 g cream cheese, softened
Ingredient 03 300 g golden mushroom soup
Ingredient 04 28 g dry Italian dressing mix
Ingredient 05 30 g unsalted butter, melted
Ingredient 06 120 ml chicken broth

→ Pasta

Ingredient 07 225 g angel hair pasta, cooked

How to Make It

Instruction 01

In a medium mixing bowl, whisk together the golden mushroom soup, softened cream cheese, dry Italian dressing mix, melted butter, and chicken broth until smooth and well incorporated.

Instruction 02

Lightly spray the bottom of the slow cooker or use a liner to prevent sticking, then place the chicken breasts evenly at the base.

Instruction 03

Pour the prepared sauce over the chicken breasts, ensuring all pieces are thoroughly coated.

Instruction 04

Cover and cook on low heat for 5 to 6 hours until the chicken becomes fork-tender; alternatively, cook on high for 3 to 4 hours if pressed for time.

Instruction 05

Once cooked, either shred the chicken or leave it whole, then serve atop freshly cooked angel hair pasta, spooning the sauce generously over the dish.

Additional Tips

  1. For lighter variation, use reduced-fat cream cheese and low-sodium chicken broth; consider serving over spiralized vegetables for lower carbohydrates.
  2. Chicken thighs may be substituted for a richer flavor and added tenderness.
  3. The dish can be assembled the night before and refrigerated; allow slow cooker insert to reach room temperature before cooking.

Essential Tools

  • Slow cooker (crock pot)
  • Mixing bowl
  • Whisk or spoon
  • Tongs
  • Cooking spray or liner

Allergy Details

Always review ingredient labels for allergens, and consult a professional if you're unsure.
  • Contains dairy products
  • May contain gluten depending on soup brand

Nutritional Breakdown (per serving)

These nutritional details are for informational purposes and shouldn't replace medical advice.
  • Calories: 520
  • Fat Content: 35.2 grams
  • Carbohydrate Content: 20.5 grams
  • Protein Content: 40.7 grams